Kambi Vadam, also known as "stick vadam," is a type of traditional South Indian sun-dried snack, typically made from rice flour and spices. It is known for its crispy texture and savory flavor.
How to Use
Ready to fry
Storage Instructions
Store it in a cool, dry place in an airtight container
Ingredients
Javvarisi, raw rice flour, asafoetida, green chilly, lemon juice, salt.
