Kothavarangai Vathal

Rs. 100.00

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Weight 100g

Description

Kothavarangai Vathal, also known as cluster bean fryums, are a traditional South Indian snack made from sun-dried and seasoned cluster beans.

How to Use

Fry it and serve it as a side dish with curd rice, sambar sadam, or Kambu koozh. It can be used as a snack also

Storage Instructions

Store it in a cool, dry place in an airtight container

Ingredients

kothavarangai, turmeric, salt

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